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cold-pressed walnut oil (raw)
Walnut oil is considered exceptionally aromatic and is very popular worldwide. Besides its intense flavor, it also impresses with its valuable nutrients. For our high-quality walnut oil, we use only carefully selected walnuts from excellent cultivation. As with all our cooking oils, the production process is particularly gentle, using cold pressing, so that the natural nutrients of the walnut are fully preserved.
To prevent heat buildup, we combine constant water cooling of the pressing machines with a single, slow pressing process. This results in a natural walnut oil of genuine raw food quality with an intensely nutty aroma. Cold-pressed walnut oil is a particularly prized accompaniment to spicy dishes in haute cuisine, such as French cuisine.
Intense flavor for the kitchen
Cold-pressed walnut oil is an excellent complement to classic cooking oils. Its delicate, nutty, and intense flavor is immediately reminiscent of fresh walnuts and is ideally suited for:
- For refining salads, sauces and soups
- For vegetable dishes and cold dishes
- For desserts and sweet creations
- Take pure (e.g. 1 teaspoon 3 times a day, ideally before meals)
High temperatures should be avoided when heating in order to preserve the valuable nutrients.
Walnut oil for skin & hair
Cold-pressed, vegan walnut oil is also excellent for daily skin and hair care. Thanks to its high moisture content, it absorbs quickly without leaving a greasy residue. Particularly dry, irritated, or sensitive skin benefits from its intensive care.
Even sensitive skin areas like the lips can be cared for with walnut oil. Applied gently, it also provides a light, natural sunscreen. In hair care, just a few drops are enough to moisturize dry ends and scalp.
Ingredients
- Ideal combination of Omega-3 and Omega-6 fatty acids
- Rich in essential fatty acids
- Supports reduced fat absorption in the body
Product details
- Application: e.g., mix into quark or muesli, take straight (daily), for desserts
- Taste: delicate, fresh, mild, nutty
- Shelf life: up to 6 months
- Vegan: Yes
- Production: cold-pressed, first pressing (highest quality grade), water-cooled, max. 37 °C
- Seeds & nuts: organically grown, natural, air-dried, free from toxins
- Region of origin: Germany, Italy
